Thursday, 10 January 2013

Probiotics Market (Dietary Supplements, Animal Feed, Foods & Beverages) - Global Industry Analysis, Market Size, Share, Trends, Analysis, Growth and Forecast, 2012 - 2018


According to a new market report published by Transparency Market Research "Probiotics Market (Dietary Supplements, Animal Feed, Foods & Beverages) - Global Industry Analysis, Market Size, Share, Trends, Analysis, Growth and Forecast, 2012 - 2018," global probiotics demand was worth USD 27.9 billion in 2011 and is expected to reach USD 44.9 billion in 2018, growing at a CAGR of 6.8% from 2013 to 2018. Asia-Pacific and Europedominate the global market in terms of demand, while Asia-Pacific is also expected to be the most promising market in the near future.


The global market for probiotics is mainly driven by high demand for probiotic yogurt and growing consumption of functional food. Growing consumer awareness regarding gut health has played a key role in sustained growth of these ingredients. However, pricing issues, culture cultivation and lack of standardization of product specifications are expected to have an inhibiting effect on market growth over the next five years.

Probiotic foods & beverages are the dominant segments the global market and are expected to grow at a CAGR of 6.8% from 2013 to 2018. Probiotic demand for food & beverage segment is estimated to reach USD 37.9 billion in 2018. Following food and beverages, the market for dietary supplements and animal feed are also witnessing significant growth.

With respect to application segments, probiotics are widely used in dairy, non-dairy, cereals, baked products, fermented meat products, dry foods and others. Dairy products are the largest application market for probiotic foods. Probiotic demand for dairy products is estimated to reach USD 32.2 billion in 2018, growing at a CAGR of 6.8% from 2013 to 2018. Probiotics have also emerged as a critical part of the animal feed industry. Probiotic demand for animal feed applications is estimated to cross USD 3 billion by 2018.

Asia-Pacific is the market leader for probiotics, with an expected CAGR of 7.0% from 2013 to 2018. Europe is another key consumer of probiotic products, with consumer awareness levels much higher than compared to North America; European probiotic demand is expected to grow at a CAGR of about 6.7% from 2013 to 2018. In Asia-PacificChina and Japan dominate the market revenue for probiotics, with India and other regions also showing significant growth. In EuropeGermany and U.K. are the most attractive markets, with expected CAGR of over 6% each from 2013 to 2018. 

The markets of North America and emerging countries such as Brazil also show huge potential for demand growth.
Some of the key players of the market are BioGaia Biologics AB, Danisco, Chr. Hansen A/S, Nestle SA, Probi AB, Lifeway Foods Inc. and Yakult Honsha Co. Ltd.

This research is specially designed to estimate and analyze the demand and performance of probiotics in a global scenario. The research provides in-depth analysis of probiotic ingredient and product manufacturers, product sales, and trend analysis by segments and demand by geography. The report covers all the major product segments of the probiotics market and provides detailed analysis, historical data and statistically refined forecast for the segments covered. The study presents a comprehensive assessment of the stakeholder strategies, winning imperatives for them by segmenting the probiotics market as below:
Global probiotics market, by end use
  • Human probiotics
  • Animal probiotics

Global probiotics market, by application
  • Food and beverages
    • Dairy products
    • Non-dairy products
    • Cereals
    • Baked food
    • Fermented meat products
    • Dry foods
  • Dietary supplements
    • Food supplements
    • Dietary supplements
    • Specialty nutrients
    • Infant formula
  • Animal feed

Global probiotics market, by bacteria
  • Lactobacillus
  • Streptococcus
  • Bifidobacterium

In addition the report provides a cross-sectional analysis of all the above segments with respect to the following geographical markets:
Global probiotics market, by geography
  • North America
    • U.S.
  • Europe
    • Germany
    • U.K.
  • Asia-Pacific
    • China
    • Japan
    • India
  • Rest of the World (RoW)
    • Brazil

Browse all Food & Beverages Market Research Reports @ http://www.transparencymarketresearch.com/food-beverages-market-reports-4.html

About Us
Transparency Market Research is a global market intelligence company, providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers. We are privileged with highly experienced team of Analysts, Researchers, and Consultants, who use proprietary data sources and various tools and techniques to gather, and analyze information.

Our data repository is continuously updated and revised by a team of research experts, so that it always reflects the latest trends and information. With a broad research and analysis capability, Transparency Market Research employs rigorous primary and secondary research techniques in developing distinctive data sets and research material for business reports.

Contact
Sheela AK
90 Sate Street, Suite 700
Albany, NY 12207
Tel: +1-518-618-1030
USA - Canada Toll Free: 866-552-3453
Email: sales@transparencymarketresearch.com

Tuesday, 21 August 2012

Frozen Processed Food Market - Global Industry Size, Market Share, Trends, Analysis, And Forecasts, 2012 - 2018


Despite rising costs of raw materials and increasing unit prices of frozen processed food, the frozen processed food market is growing rapidly. New product launches, re-positioning of products, and perception of products amongst end users are some of the major reasons for the continuous growth of this market. 

Frozen processed food is easier to prepare than fresh food and can be stored in freezers for extended durations of time. Also, these foods maintain the same nutritional values as fresh food, which makes them more preferred than fresh food. The frozen processed food market is facing strong competition from chilled prepared foods that are offering better taste and quality.

 Browse Report : Frozen Processed Food Market

This research report analyzes various market segments and major geographies. It is a complete study of the current market trends, industry growth drivers, and market predictions for the coming years. It includes the analysis of technological developments in this market, Porter’s five force model analysis, and company profiles of top industry players. The report also provides a review of the micro and macro factors essential for the existing market players and new entrants in the market along with detailed value chain analysis. 
 
Market Segmentation 
 
Based on product:
  • Frozen Bakery Products 
  • Frozen Desserts 
  • Frozen Meat Substitutes 
  • Frozen Noodles 
  • Frozen Pizza 
  • Frozen Processed Fish/Seafood 
  • Frozen Processed Potatoes 
  • Frozen Processed Poultry 
  • Frozen Processed Red Meat 
  • Frozen Processed Vegetables 
  • Frozen Ready Meals 
  • Frozen Soup 
Major geographies analyzed under this market research study are: 
  • North America 
  • Asia-Pacific
  • Europe 
  • Rest of the World
Some of the major players in this market are Eskort Bacon Co-operative Ltd, Pioneer Food Group Ltd, Tiger Brands Ltd, Impulse and Indulgence Products, Nutrition/staples, Meal Solutions, Foodservice, Bongrain SA, Cereal Partners France Snc, Cogesal Miko SA, Danone France SA, Davigel SA, Ferrero France SA, Fromageries Bel SA, Lactalis Groupe, Marie Restauration, NestlĂ© France SA, Panzani SA, Pomona SA, Saveurs De France-brossard, Sodebo SA, Unilever France Foodsolutions, Nestle SA, ConAgra Foods Inc., The Schwan Food Company, H.J. Heinz Company, Altria Group Inc., and others. 
 
Reasons for Buying this Report 
  • This report provides a complete insight of the major competitors and their market strategies
  • It provides an overview of the different forces driving and restraining market growth
  • It provides an up-to-date analysis of the current market trends to stay updated with the ongoing technological changes in the industry
  • It helps to make informed business decisions based on an in-depth analysis of the market 
  • It provides an overview of the market and its future
  • It includes a technological growth map over a time that will help in deciding market strategies by understanding market growth

Tuesday, 22 May 2012

Dried Processed Food Market - Global Industry Size, Market Share, Trends, Analysis, And Forecasts, 2012 - 2018


The dried processed food market is growing in demand mainly because of the comparatively low prices, easy storage, and high nutritional values. Rice and dried pasta are the largest segments of the dried processed food industry, thereby having strong influence on the performance of the overall market. This market has emerged rapidly during the period of economic recession due to the following reasons:
  • Dried processed food can be stored for a longer time 
  • Low price as compared to non-processed food

Despite the economy getting stable, demand for dried processed food remains high, and is opening up new opportunities in this market. Entry of new market players into production of dried processed food is making the market more competitive. 
Market Segmentation 
 
Based on product types:
  • Dehydrated Soup
  • Dessert Mixes
  • Dried Pasta 
  • Dried Ready Meals
  • Instant Noodles
  • Instant Soup
  • Plain Noodles
  • Rice
The research report on dried processed food analyzes the market segments and major geographies. It is a comprehensive study of the ongoing trends in dried processed food market, industry growth drivers, restraints, and market projections for the coming years. The report includes an analysis of the recent technological developments, Porter’s five force analysis, and industry profiles of the top market players. It also includes a review of the micro and macro factors essential for the existing market players and new entrants in the market. 
 
The major geographies analyzed under this market research study are North America, Asia-Pacific, Europe, and the Rest of the World.
 .
.
The major players in dried processed food industry are Nestle, Russky Produkt OAO, Meal Solutions, China National Cereals, Oils & Foodstuffs Imp & Exp Corp (COFCO), Jinmailang Food Co. Ltd., Ting Hsin International Group, Unilever China Ltd., Yihai Kerry Oils & Grains (China) Co. Ltd., Nutrition/ Staples, Impulse and Indulgence Products, General Mills Inc., Jm Smucker Co., Kraft Foods Inc., Ajinomoto Co. Inc., Hagoromo Foods Corp., House Foods Corp., Ja Group, Japanese Consumers Co-operative Union, Nissin Food Holdings Co. Ltd., Qp Corp., and others. 
 
Reasons for Buying this Report 
  • This report provides an overview of the major factors boosting and limiting market growth 
  • It provides a forward looking perspective on the current market trends
  • It helps to make informed business decisions based on an in-depth analysis of the market
  • It provides a complete understanding of the changing competition dynamics and helps to stay ahead in competition 
  • It provides an overview of the major competitors and their market strategies
Read More : http://www.transparencymarketresearch.com/dried-processed-food-market.html

Wednesday, 16 May 2012

Chilled Processed Food Market - Global Industry Size, Market Share, Trends, Analysis, And Forecasts 2012 - 2018


Chilled processed food market is expanding rapidly with the changing lifestyle of people all over the world. In today’s fast-paced world, chilled processed food will help in reducing the time spent on cooking, which will result in greater demand for quick meals. With better processing techniques and better quality offered, the chilled processed food market is gaining popularity in most growing economies.

Chilled Processed Food Market Segmentation 

Product segmentation of chilled processed food market is as follows:
Processed Red Meat
Processed Poultry
Processed Fish/Sea Food
Processed Vegetables and Potatoes
Bakery Products
Ready Meals
Pizza, Soup, and Noodles

Browse : Chilled Processed Food Market

This research report on chilled processed food market analyzes the different market segments and major geographies. The report includes a comprehensive study of current market trends, industry drivers, restraints, and market projections for the coming years. It also includes analysis of recent technological developments in chilled processed food market, Porter’s five force analysis, and industry profiles of top market players. The report includes review of micro and macro factors significant for the existing market players and new entrants along with detailed value chain analysis.

The major geographies analyzed under this market research study are North America, the Asia-Pacific, Europe, and the Rest of the World.

The major players of chilled processed food market are Fonterra Brands Ltd., Goodman Fielder New Zealand Ltd., Sealord Group Ltd., Tegel Foods Ltd., Nestle, ConAgra Foods, Kraft Foods, Heinz Co., Kellogg Co., General Mills, Birds Eye Food, Unilever, Wal Mart Stores, Schwan Foods, Tyson Foods, Pinnacle Foods Corp., and others.

Reasons for Buying this Report 
This research report provides an overview of the market forces driving and restraining market growth
It provides a detailed outlook of the market and its future
It provides a technological growth map over time and explains its impact on the market
It helps in making informed business decisions by an in-depth analysis of market trends
It helps in understanding changing competition dynamics to keep ahead in competition
It provides up-to-date analysis of the current market trends
It provides a seven-year forecast on how market is projected to grow
It helps to know about innovative product development and forecast

Read More : http://www.transparencymarketresearch.com/chilled-processed-food-market.html